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蓝宝石之恋 Sapphire Love Wedding

幸福精美四拼盘 Assorted Appetizer Combinations

南乳炸肉,海蜇八爪鱼,菌香口水鸡,鲍鱼烧卖
 Crispy Marinated Pork Belly, Octopus w/Jelly Fish, Chicken w/Spicy Sauce, Abalone Dumpling

龙骨汁烩海味翅
Braised Shark’s fin with Dried Seafood in Rich Broth

避风塘脆皮炸子鸡
Crispy Roasted Chicken with Golden Garlic

风味娘惹蒸石班
Steamed Fresh Grouper with Nyonya Sauce

黄金绣球拼一口骨
Salted Egg Prawn & Pork Ribs BBQ Sauce

迎春上汤蔬菜菌
Poached Seasonal Vegetable Black Fungus & Quail Egg

翡翠蟹肉炒丝苗饭
Fragrant Fried Rice with Crab meat & Vegetable

桂花莲子元肉汤丸
Sweetened Osmanthus Soup with Glutinous Rice Dumpling

or

虫草花鱼鳔螺片汤
Double-boiled Fish Stomach, Whelk Abalone Consommé with Cordycep 

油香红葱红菇鸡
Boiled Chicken with Shallot Onion Sauce

鲜露清蒸鲜石斑
Steamed Grouper with Soya Sauce

红烧冬菇栗子猪手
Braised Trotter with Chestnut & Mushroom

金环如意罗汉素
Braised Assorted Mushroom in Winter Melon Ring

海鲜煎生面
Crispy Egg Noodles with Seafood

百合汤丸红豆沙
Sweetened Red Bean Soup with Lily Bulb & Glutinous Rice Dumpling

 

RM 888 ++++
per Table of 10 pax

绿宝石之恋 Emerald Love Wedding

温情精美五福盘 Assorted Appetizer Combinations

蒜泥白肉,鲍鱼烧卖,子姜鸡球,烟鸭, 虾角
  Slice Pork Garlic Sauce, Abalone Dumpling, Ginger Honey Chicken, Smoke Duck, Crispy Prawn Dumpling

红运乳猪全体 Roasted Suckling Piglet

高汤鱼肚海参鱼翅羹
Braised Shark’s fin with Fish Maw & Sea Cucumber

酱蒸荷叶龙虎斑
Steamed Estuary Tiger Grouper with Spicy Bean Sauce served in Lotus Leaf

美宝贵妃鸳鸯鸡
Duo Preparation Imperial Chicken

蠔皇花菇鲍鱼
Braised Abalone with Mushroom in Oyster Sauce

蠔士咸蛋荷叶饭
Steamed Lotus Leaf Rice with Dry Oyster & Salted Egg

金薯黑珍珠雪梨冻
Chilled Snow Pear S/Sweet Potato & Black Pearl

 

or

螺唇巴西菇炖鸡汤
Double-boiled Chicken Soup with Brazil Mushroom

榄菜鼠耳蒸龙虎斑
Steamed Estuary Grouper with Olive & Fungus

梅酱炭烧脆皮鸭拼咸蛋鱼皮/span>
Crispy Roasted Duck with Salted Fish Skin
翡翠红烧海参松菌
Braised Sea Cucumber with Shimeji Mushroom

XO酱虾球焖伊面
Braised Hong Kong EE Fu Noodles with Prawn & XO Sauce

杨枝美甘露
Chilled Mango Sago with Pomelo

RM 1188++
per Table of 10 pax

Our Wedding Packages at a glance :

  • RM 888++
  • RM 1888++
  • Minimum: 20 tables for 10 persons
  • Maximum: 32 tables for 10 persons
  • All Prices are in Malaysia Ringgit subjected to 10% service charge & 6% ST
  • The above dishes are chosen one out of two
  • All prices are subject to changes without notice

Above 20 Tables' Privileges:

  • A tantalizing choice of traditional Chinese menu meticulously prepared by our master chefs
  • Food tasting for 10 person at 30% discount on weekday
  • Wedding arch at main entrance Free flow of soft drinks and chinese tea till end of event
  • Individually wrapped cakes Invitation cards ( 5 weddings cards per table)
  • Complimentary usage of projector & sound systems (not including Karaoke)
  • Wavier of corkage for duty paid hard liquor
  • Exquisite decoration and floral centerpiece for VIP table
  • All chairs will be dressed up with colored chair covers
  • An elegant display of dummy cake Champagne fountain set up with a complimentary 2 bottles of champagne
  • Complimentary invitation cards based on the guaranteed attendance
  • One VIP car park lot at club entrance for Bridal car on the wedding day

Other Terms & Offer:

  • All Prices are in Malaysia Ringgit subjected to 10% service charge & 6% ST.
  • Payment term cash or cheque only.
  • Major credit cards are not accepted.
  • Deposit will be forfeited for cancellation of reservation
  • Full payment will be settled after function.
  • We reserve the right to change the menu prices/ dishes due to circumstances.
  • Menu selection to be confirmed after booking (with deposit ) is made.
  • Menu and promotions are applicable for a minimum booking of 20 tables and above.

绿宝石之恋 Emerald Love Wedding

温情精美五福盘 Assorted Appetizer Combinations

蒜泥白肉,鲍鱼烧卖,子姜鸡球,烟鸭, 虾角
  Slice Pork Garlic Sauce, Abalone Dumpling, Ginger Honey Chicken, Smoke Duck, Crispy Prawn Dumpling

红运乳猪全体 Roasted Suckling Piglet

高汤鱼肚海参鱼翅羹
Braised Shark’s fin with Fish Maw & Sea Cucumber

酱蒸荷叶龙虎斑
Steamed Estuary Tiger Grouper with Spicy Bean Sauce served in Lotus Leaf

美宝贵妃鸳鸯鸡
Duo Preparation Imperial Chicken

蠔皇花菇鲍鱼
Braised Abalone with Mushroom in Oyster Sauce

蠔士咸蛋荷叶饭
Steamed Lotus Leaf Rice with Dry Oyster & Salted Egg

金薯黑珍珠雪梨冻
Chilled Snow Pear S/Sweet Potato & Black Pearl

 

or

螺唇巴西菇炖鸡汤
Double-boiled Chicken Soup with Brazil Mushroom

榄菜鼠耳蒸龙虎斑
Steamed Estuary Grouper with Olive & Fungus

梅酱炭烧脆皮鸭拼咸蛋鱼皮/span>
Crispy Roasted Duck with Salted Fish Skin
翡翠红烧海参松菌
Braised Sea Cucumber with Shimeji Mushroom

XO酱虾球焖伊面
Braised Hong Kong EE Fu Noodles with Prawn & XO Sauce

杨枝美甘露
Chilled Mango Sago with Pomelo

RM 1188++
per Table of 10 pax

Our Wedding Packages at a glance :

  • RM 888++
  • RM 1888++
  • Minimum: 20 tables for 10 persons
  • Maximum: 32 tables for 10 persons
  • All Prices are in Malaysia Ringgit subjected to 10% service charge & 6% ST
  • The above dishes are chosen one out of two
  • All prices are subject to changes without notice

Above 20 Tables' Privileges:

  • A tantalizing choice of traditional Chinese menu meticulously prepared by our master chefs
  • Food tasting for 10 person at 30% discount on weekday
  • Wedding arch at main entrance Free flow of soft drinks and chinese tea till end of event
  • Individually wrapped cakes Invitation cards ( 5 weddings cards per table)
  • Complimentary usage of projector & sound systems (not including Karaoke)
  • Wavier of corkage for duty paid hard liquor
  • Exquisite decoration and floral centerpiece for VIP table
  • All chairs will be dressed up with colored chair covers
  • An elegant display of dummy cake Champagne fountain set up with a complimentary 2 bottles of champagne
  • Complimentary invitation cards based on the guaranteed attendance
  • One VIP car park lot at club entrance for Bridal car on the wedding day

Other Terms & Offer:

  • All Prices are in Malaysia Ringgit subjected to 10% service charge & 6% ST.
  • Payment term cash or cheque only.
  • Major credit cards are not accepted.
  • Deposit will be forfeited for cancellation of reservation
  • Full payment will be settled after function.
  • We reserve the right to change the menu prices/ dishes due to circumstances.
  • Menu selection to be confirmed after booking (with deposit ) is made.
  • Menu and promotions are applicable for a minimum booking of 20 tables and above.
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