|
RM98.80++
for 4 pax
All prices are subjected to 10% service charge + 6% Gov. Tax
干贝蟹肉翅
Braised Shark's Fin Soup
虾酱炸鸡
Deep-Fried Chicken Prawn Paste
丝苗白饭
Steamed Rice
|
RM148.80++
for 6 pax
All prices are subjected to 10% service charge + 6% Gov. Tax
古法蟹肉翅
Braised Shark's Fin Soup
咖喱虾煲
Prawns Curry Served in Clay Pot
香芒鸡扒
Deep-Fried Chicken w/ Kelabu Mango
丝苗白饭
Steamed Rice
|
RM218.80++
for 8 pax
All prices are subjected to 10% service charge + 6% Gov. Tax
干贝八珍蟹肉翅
Braised Shark's Fin w/ Eight Treasure Soup
西汁脆皮烧鸡
Roasted Chicken with B.B.Q Sauce
南洋咖喱鱼头
Fish Head Curry in Clay Pot
霸皇玉子豆腐
Deep-Fried Bean Curd with Crab Meat Sauce
丝苗白饭
Steamed Rice
|
|
1. 甜蜜脆虾仁
Stir-Fried Prawns with Sweet Pea
2. 琵琶凤尾虾
Deep-Fried Prawn Flitter
3. 印尼咖喱虾
Indonesia Prawn Curry
4. 菠菜蒸斑片
Steamed Garoupa Fillet with Spinach
5. 峇提雅蒸斑片
Steamed Fish Fillet Pattaya Style
6. 凤凰蒸斑片
Steamed Fish Fillet with Pineapple Sauce
7. 乳香花肉炒脆藕
Stir-Fried Pork with Lotus Roots
8. 东坡肉
Braised Pork Belly w/ Rock Sugar
9. 什菌烧鹿肉
Stir-Fried Venison with Wild Mushroom
10. 鬼马炒鹿肉
Stir-Fried Venision with Dough Flitter
|
11. 天津子姜鸡
Stir-Fried Chicken w/ Ginger & Honey
12. 冬菇鱼鳔焖鸡柳
Braised Chicken with Fish Stomach
13. 豉汁凉瓜焖鸡
Braised Chicken with Bitter Ground
14. 茄香醋溜鸡
Sweet and Sour Chicken
15. 宫保猴头菇
Stir-Fried Monkey Head Mushroom w/ Dried Chili
16. 西芹炒鱼鳔
Sauteed Fish Stomach w/ Celery
17. 胜瓜烩干贝
Braised Angle Luffa with Dried Scallop Sauce
18. 咸鱼蒸肉饼
Steamed Minced Pork with Salted Fish
19. 鲜茄烩蛋
Scramble Egg with Tomato
20. 油盐水灼菜远
Poached Vegetable
|
21. 咸鱼菜香肉碎豆腐
Bean Curd w/ Minces Pork & Preserved Vegetable
22. 梅菜蒸花腩
Steamed Pork Belly w/ Preserved Cabbage
23. 梅菜肉碎炒菜心
Stir-Fried Kai Lan w/ Preserved Cabbage
24. 蒜子上汤芫菜
Green Spinach with Superior Stock
25. 锅仔蛋丝豆腐
Wok-Fried Bean Curd with Frizzy Eggs
26. 金瓜四季豆
Stir-Fried French Bean with Pumpkin
27. 南乳粉丝斋煲
Braised Assorted Vegetable w/ Preserved Bean Curd
28. 梅菜肉碎蒸茄子
Steamed Egg Plant with Preserved Vegetable and Miced Pork
|
Print Page